Chef Boyardee Mini Ravioli 15 oz Can Pasta Tomato Sauce bite-sized FRESH

Description

Chef Boyardee Mini Ravioli 15 oz Can Pasta Tomato Sauce bite-sized FRESH
We refer to this item by part =
CBA MINI RAVIOLI 15 oz FOOD
Chef Boyardee Mini Ravioli is a delicious and convenient meal that is ready to eat in minutes and has delighted families for generations. Made with enriched pasta, smothered in rich, Italian-flavored tomato sauce, and stuffed with real beef, Chef Boyardee Mini Ravioli has the timeless flavor everyone loves in a fun, bite-sized package. When you need a quick meal, Chef Boyardee has your back. Just pop the easy-open lid, and in 90 seconds, dinner is ready to serve. Chef Boyardee Mini Ravioli is so simple and easy to prepare, anyone can grab it off the shelf for a quick and filling snack. Each 15 oz, easy-open can of Chef Boyardee Mini Ravioli contains 2 servings of pasta and tomato sauce, with 8 grams of protein and 220 calories per serving. With no artificial flavors, colors, or preservatives, Chef Boyardee makes a wholesome meal for kids of ALL ages.
Ingredients:
Ingredients:
Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum), LESS THAN 2% OF: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Caramel Color, Citric Acid, Flavorings, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]). CONTAINS: MILK, SOY, WHEAT
Directions:
Instructions:
Heating Directions: Microwave: 1. Empty contents into microwave-safe container. Cover. 2. Microwave on High 1 minute 30 seconds or until warm. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Empty contents into saucepan. 2. Heat over medium heat until warm. 3. Stir occasionally.
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